Saturday, November 29, 2014

Ontario Lake Winery

We went to Mayer's Ontario Lake Winery for dinner yesterday. At first when I was told I would be passing up Turkey leftovers for pizza? I wasn't very interested. But I am glad I went!

We had our favorite wine with dinner: Diamond wine. This is a sweet white wine that isn't very far from tasting like grape juice.

For dinner, I skipped the salad and went for French Onion soup. Their soup is always a winner. When I finished it I thought of ordering a second bowl for my entrée!

Instead, we ordered two kinds of pizza: meatball and smokey cheese chicken.

Linda loves the meatball, but I thought the zesty sauce didn't go we'll with the bland meatball. In the wineries defense, we ordered it without the  Jalapeño pepper cheese which would have given the meatball pizza some necessary kick.

The smokey cheese chicken pizza was my favorite. The balance of all the flavors on a wood fired baked crust was the best gourmet pizza I have ever had.

If you have a chance to go to Mayer's Ontario Lake Winery, don't be fooled into thinking you'll be just eating pizza. These pizzas are incredible and unlike anything you'll find at a traditional pizza shot. Wash it down with a bottle of wine and you'll get a glimpse of heaven.  


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